Japan / South Korea Food Contact Materials

Japan / South Korea Food Contact Materials

The relevant requirements for food contact materials in Japan are basically based on the Food Hygiene Law 370 issued in 1947 by the Ministry of Health. Labor and Welfare (MHLW), also known as the Ministry of Health, Labor and Welfare (MHLW), as shown below. The Ministry is responsible for formulating relevant supporting standards for the food hygiene law. The third chapter of the 370 Proclamation "Specifications and Standards for Food and Food Additives" issued in 1959 is about the specifications and standards for food containers, utensils and packaging. The reform covers food additives, equipment, container packaging, and toy products. Food contact materials mainly include various plastics, metals, glass, ceramics, etc, In South Korea, food contact materials and products are subject to the control of the Food Hygiene Law. Korea Food and Drug Administration (KFDA) controls food contact materials. In this standard, the control requirements for food contact materials, including plastic, cellophane, rubber, paper and cardboard, metal, wood, glass, ceramics and enamel, are proposed. In addition, Chapter 3 of the Act prohibits the existence or use of toxic/harmful chemicals that may endanger human health in food appliances, containers and packaging, and instructs the Ministry of Food and Drug Safety (MFDS) to formulate standards and specifications for this purpose. Food contact materials mainly include various plastics, metals, glass, ceramics, paper, wood, etc For more information, please contact our professional team.

The relevant requirements for food contact materials in Japan are basically based on the Food Hygiene Law 370 issued in 1947 by the Ministry of Health. Labor and Welfare (MHLW), also known as the Ministry of Health, Labor and Welfare (MHLW), as shown below. The Ministry is responsible for formulating relevant supporting standards for the food hygiene law. The third chapter of the 370 Proclamation "Specifications and Standards for Food and Food Additives" issued in 1959 is about the specifications and standards for food containers, utensils and packaging. The reform covers food additives, equipment, container packaging, and toy products. Food contact materials mainly include various plastics, metals, glass, ceramics, etc,

In South Korea, food contact materials and products are subject to the control of the Food Hygiene Law. Korea Food and Drug Administration (KFDA) controls food contact materials. In this standard, the control requirements for food contact materials, including plastic, cellophane, rubber, paper and cardboard, metal, wood, glass, ceramics and enamel, are proposed. In addition, Chapter 3 of the Act prohibits the existence or use of toxic/harmful chemicals that may endanger human health in food appliances, containers and packaging, and instructs the Ministry of Food and Drug Safety (MFDS) to formulate standards and specifications for this purpose. Food contact materials mainly include various plastics, metals, glass, ceramics, paper, wood, etc

For more information, please contact our professional team.


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